Tuesday, 19 March 2013

Coffee workers gain safe water in Nicaragua

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Siblings do the washing at Acopia San Francisco Uca, a major coffee plantation and wholesaler in Nicaragua. Behind them, community members build a CTI water chlorinator.

Siblings do the washing at Acopia San Francisco Uca, a major coffee plantation and wholesaler in Nicaragua. Behind them, community members build a CTI water chlorinator.

In rural Nicaragua, seasonal workers and their families travel long distances to work on coffee, corn and cocoa plantations for months at a time. The money they earn during this period is essential to their families’ welfare, but the lack of safe drinking water at plantations often causes serious illness—preventing seasonal workers from going to work and devastating families.

Access to safe water not only improves community health, it increases incomes too. In fact, every $1 invested in improved water and sanitation yields an average of $4-12 for the local economy.

Because communities ability to earn money is so dependent on safe water, many plantations in Nicaragua are installing CTI’s Water Chlorinator. We are currently providing safe water to more than 12,000 seasonal workers in Nicaragua. With access to safe water, parents can earn wages, kids can attend school, and families in general have better lives.

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